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Hangiri Spatula

Hangiri Spatula

Regular price $102.00
Regular price Sale price $102.00
Sale Sold out
The specially designed spatula for mixing sushi rice. Thanks to the unique design it's easier on the writs. Lenght of the spatula 45 cm.


Dishwasher Safe

The product is able to withstand heat resistance of 90C(195F) and above.

Bleach Safe

Please proceed with recommended rate of dilution. Otherwise the outcome may vary from expectation.

EC 1935/2004
EU 10/2011

The product conforms to the EU regulation for Food Contact Materials.

Japan Food Sanitation Law

The product conforms to the Japan Food Sanitation Law.


The product is made from Ionized Silver Anti-Bacterial material

Design Patented
Design Patent Pending

Design of product is Patent-Registered, or undergoing Patent Registration.


All our products are manufactured in Chiba prefecture, Japan.

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Rice Spatula

Shari (sushi rice) mixing spatula

  • Easy to Use

    With its excellent non-sticky feature, grains of rice do not easily stick onto the surface. The thin head of the spatula makes it lightweight, enables ease of handling and mixing the rice round the corner of the bowl.

  • FSOG Series

    Hasegawa Hangiri spatula made from plastic resin is the most suitable for Hangiri work (sushi rice mixing).

  • Hygiene

    It does not generate black mold or wood chips like wooden ones do. It is also easy to wash and dry.

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Hasegawa is known for amazing commercial grade kitchen wares targeted mostly for Sushi Chef’s.

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